Cream Cheese Chicken
Ingredients:
Butter
Salad dressing packet
Chicken breasts
Cream of chicken soup
Cream cheese
Melt butter and mix in dressing packet.
Add chicken and coat in butter mixture.
Cook on high 2 hours.
Add soup and cream cheese. Cook some more. (recipe said 15-20 minutes. I gave it another hour.)
Serve over rice, potatoes, or noodles. (I used mashed potatoes).
My small group said it was a keeper recipe!
This is what it looked like when I stated cooking.
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